The Single Malt and Scotch Dichotomy
Single Malt and Scotch have shared a long and intricate history. The globalization of the whisky industry has challenged long-held assumptions that the two are interchangeable. The Roots of Single Malt Whisky Scotland has always been widely regarded as the birthplace of single-malt whisky. This classification originated in the countryContinue Reading
Whisky Bar Cliches Need to Shed the Stereotypes
Whisky bars have gained a reputation for being stubbornly stuck in the past, perpetuating clichés about Scotch that have been around for decades (think tartan, haggis, and Scotch as the drink of older gents). How ironic! The whisky business as a whole has come a long way from its medievalContinue Reading
5 Top Interactive Whisky-Making Experiences
If you’ve ever sipped on a glass of whisky and found yourself curious about the magic behind its creation, then the attraction of an interactive whisky-making experience might just be for you. I’ve been blessed to witness, firsthand, the craftsmanship, dedication, and passion that goes into each bottle. If you’reContinue Reading
The Conundrum of ‘Proof’ in Spirits
When discussing the alcohol content in spirits, the term ‘proof’ echoes from the British Isles to the European mainland and even across the Atlantic to the United States. But here’s the quirk: its interpretation varies based on geographical boundaries and historical contexts. Let’s take a moment to unravel the storyContinue Reading
What’s The Deal With ‘Legs’ in My Whisky?
Have you ever gently swirled a glass of whisky and watched as trails formed on the inside? Often called ‘legs’, these trails might seem inconsequential, but they tell a story about the whisky you’re about to sip. More Than Meets The Eye When assessing whisky, it’s not just about theContinue Reading
The Beginnings of the Whisky Trail
With the allure of whisky touching historic peaks, distilleries in Scotland are banding together, crafting intriguing regional itineraries that cater to the inquisitive tourist. Kirsten Amor highlights the community approach’s benefits for the industry and aficionados. The Lure of Scotland’s Distilleries The 19th-century whisky chronicler, Alfred Barnard, invested two yearsContinue Reading
Oats: The Unexpected Whisky Hero’s Comeback
Whiskey’s Oats Revival Keep oats in mind. Perhaps you’ve consumed it in the form of oat milk lattes or breakfast cereal. Which one, though? In the world of whisky, this humble grain is making a comeback. This is no modest comeback; rather, it is a full-fledged concert tour. Irish Whiskey’sContinue Reading
The Value of Cask-Maturated “Timeless Whisky”
Whisky maturation in oak barrels is an age-old process that combines art and science. The interaction between the whisky and the cask results in something more than just spirit. It gains value as a historical artifact, a treasure for the ages, and a potential financial asset. In this article, we’llContinue Reading
The New Johnnie Walker Blonde
The iconic whisky brand Johnnie Walker has introduced Johnnie Walker Blonde, which marks a bold new direction for the company. Johnnie Walker’s New Blonde This one-of-a-kind whisky is the result of the combined talents of expert blending Emma Walker and master whisky maker George Harper. Their know-how, along with ingredientsContinue Reading
Macallan’s Red Collection Includes a 77-Year-Old Whisky
Think of the dedication and skill needed to make a spirit that needs nearly eight decades to reach full maturity. The 77-year-old whisky released by The Macallan as part of its renowned Red Collection has caused quite a stir in the whisky community. Now that you’ve dug a little deeper,Continue Reading